Monthly pest control for independent restaurants nearby
Free first kitchen inspection. Then a monthly visit before open or after close, and a written service log after every visit that you can show a health inspector.
Prices are indicative estimates, subject to inspection and partner confirmation. Month to month after a 3-month start.
Questions about the free inspection
We serve independent restaurants, cafes and bars with kitchens in Toronto and the Greater Toronto Area, within about 150 km.
What does the free inspection include?
A walk-through of your kitchen, dry storage, drains and entry points. We look for roaches, rodents and flies, and you get a written summary. The inspection is free.
What do the monthly visits cover?
One visit a month, after close or before open, for roaches, rodents and flies. Monitoring stations go in where the inspection finds they are needed. We confirm each visit time with you first.
What do I get after each visit?
A written service log and treatment record: areas checked, activity found, treatment applied and next visit. Keep a copy and show it to your health inspector.
What about emergency callouts?
Pests between visits? Call (850) 446-8411 and say it is urgent. Emergency callouts are quoted in writing before any work starts.
How long is the contract?
Your first 3 months are the starting term. After that the plan runs month to month, with no long lock-in.
How much does it cost?
Prices are indicative estimates, subject to inspection and partner confirmation. Your written quote comes after the free inspection.
Questions
Five questions before you book.
What happens at the free inspection?
A KitchenGuard team member walks your kitchen, storage and entry points, notes any activity, and gives you a written summary. Book a free kitchen inspection.
When do visits happen?
Visits run after close or before open. We confirm the time with you before any visit. Book a free kitchen inspection.
What do I get after each visit?
A written service log and treatment record, showing what was checked, found and treated. Show it to your health inspector. Book a free kitchen inspection.
What does it cost?
After the free inspection you get an indicative estimate per location, subject to inspection and partner confirmation. Your final quote comes in writing. Book a free kitchen inspection.
Am I locked in?
No long lock-in. Your first 3 months are the starting term, then the plan runs month to month. Book a free kitchen inspection.
Indicative monthly estimate
Indicative monthly estimates, per location
Your first kitchen inspection is free. The monthly price depends on your kitchen size and whether you run a bar with a kitchen.
Counter service, under 2,500 sq ft
$99 per month
Indicative estimate, subject to inspection and partner confirmation.
One visit a month after close or before open, with a written log after every visit.
Sit-down, 2,500 to 5,000 sq ft
$129 per month
Indicative estimate, subject to inspection and partner confirmation.
The same monthly visit and written log, for a larger dining room and kitchen.
5,000+ sq ft, or a bar with a kitchen
$169 per month
Indicative estimate, subject to inspection and partner confirmation.
The same monthly visit and written log, for the largest sites.
Free first inspection. Month to month after a 3-month start.
Indicative estimates, subject to inspection and partner confirmation. Your final quote comes in writing after the free inspection.
Your visit
What happens next
- 01
You book
Send the form on this page or call +18504468411 with your restaurant name and best time.
- 02
We confirm a time
We confirm a time with you before any visit. Visits run after close or before open.
- 03
Inspection and written report
A technician walks through your kitchen, then you get a written report to keep.
Checklist
What we check
Every area, from the back door to the front line. Each one is recorded as clear or with activity, even when it is clear.
- Receiving: back door gaps, door closer, boxes on the floor
- Dry storage: shelves and packaging for gnaw marks and droppings
- Under equipment: fridges, stoves, fryers, dish machine, ice machine
- Drains: floor drains, grease trap and mop sink
- Dish area and garbage: bins, lids, pad and standing water
- Entry gaps: under doors, wall and floor joints, pipes and vents
- Cooking line and washrooms: behind the line, walk-in cooler, washroom floors and drains
Next steps
What happens after you book
- 1. We contact you to confirm details.
- 2. We confirm a time with you before any visit.
- 3. After the free inspection you get written findings and a written quote.
Free inspection
What happens at your free inspection
What does the free inspection cover?
We check your kitchen, dry storage, drains and entry points. We look for roaches, rodents and flies, note any activity, and record the gaps where pests get in. You get a written summary.
When do visits happen?
Visits happen after close or before open, so service stays out of your hours. We confirm each visit time with you. We do not promise fixed times.
What is the written service log for?
After every visit you get a written log of what was checked, found and treated. Keep a copy and show it to your health inspector.
What are the contract terms?
Your first 3 months are the starting term. After that the plan runs month to month. There is no long lock-in.
How much does it cost?
Quotes are indicative estimates, subject to inspection and partner confirmation. Your written quote follows the inspection, and the final price depends on what we find and on your kitchen.
Send me something
Your free kitchen inspection, in short.
KitchenGuard Pest Control does monthly pest control for independent restaurants, cafes and bars with kitchens.
- One visit a month, after close or before open, for roaches, rodents and flies.
- A written service log after every visit, to show your health inspector.
- A free first inspection, with written findings.
- Month to month after a 3-month start.
The plan
What the monthly plan includes.
- Monthly visit after close or before open, with roaches, rodents and flies checked.
- Monitoring stations where the inspection finds they are needed, with a written log after each visit.
- Emergency callouts between visits, quoted in writing before any work starts.
- 3-month start, then month to month. No long lock-in.
Sample
Sample service log format
Bracketed fields only. This is a format, not a real visit or a real client.
| Visit date | [Visit date] |
|---|---|
| Arrival and departure | [Time in] arrival, [time out] departure, [after close or before open] |
| Areas inspected | [Areas checked] |
| Stations checked | [Stations checked and readings] |
| Activity found | [Activity found, by area and station] |
| Treatment applied | [Treatment applied, product name and amount] |
| Recommendations | [Recommendations] |
| Next visit | [Next visit date] |
| Pests checked | Roaches, rodents and flies, at every station and area listed above |
| Tech signature | Technician name and initials |
You get a log like this after every visit, ready to show a health inspector.
Book a free kitchen inspectionUrgent
Seeing roaches or rodents right now?
Call +18504468411 and say it is urgent, or use the form below.
We confirm each visit time with you before any visit.
How it works
Three steps from free inspection to a monthly routine.
- 01
Free kitchen inspection
We check for roaches, rodents, flies and entry points, then give you the written findings.
- 02
Monthly visit, scheduled with you
Visits fit around your service hours, after close or before open.
- 03
Written service log for every visit
Each visit ends with a log of what was checked, found and treated.
Your plan
Start with the free kitchen inspection.
Then one monthly plan for each location, with a written log after every visit.
We serve independent restaurants in Toronto and the Greater Toronto Area, within about 150 km. The first inspection is free.
Prices: indicative estimates after your free inspection, subject to inspection and partner confirmation.